Proteomic Study of Low-Temperature Responses in Strawberry Cultivars (Fragaria 3 ananassa) That Differ in Cold Tolerance1[W][OA]
نویسندگان
چکیده
Department of Biology (G.K., S.K.R.) and Department of Chemistry and Chemical Biology (J.V.G.), Indiana University-Purdue University, Indianapolis, Indiana 46202; Department of Natural Sciences and Technology, Hedmark University College, 2318 Hamar, Norway (R.C.W.); Bioforsk-Norwegian Institute for Agricultural and Environmental Research, 2849 Kapp, Norway (A.S.); Department of Cellular and Integrative Physiology (X.L., F.A.W.) and Department of Biochemistry and Molecular Biology (J.-S.Y.), Indiana University School of Medicine, Indianapolis, Indiana 46202; and Department of Biology, Norwegian University of Science and Technology (J.R.) and Graminor Breeding, Ltd. (M.A.), 2322 Ridabu, Norway
منابع مشابه
Proteomic study of low-temperature responses in strawberry cultivars (Fragaria x ananassa) that differ in cold tolerance.
To gain insight into the molecular basis contributing to overwintering hardiness, a comprehensive proteomic analysis comparing crowns of octoploid strawberry (Fragaria × ananassa) cultivars that differ in freezing tolerance was conducted. Four cultivars were examined for freeze tolerance and the most cold-tolerant cultivar ('Jonsok') and least-tolerant cultivar ('Frida') were compared with a go...
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